Denise Glover Denise Glover

A Guide to Bento Cakes

Discover the charm of bento cakes, the latest baking trend that’s taking over social media! Learn how to create these adorable, mini cakes that are perfect for gifting, with tips on flavors, designs, and personalizing your bento boxes. Whether you’re a seasoned baker or just starting out, this guide will help you make small but special treats that are as beautiful as they are delicious.

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Denise Glover Denise Glover

Embracing Vegan Baking: Why Bakers Should Try Baking Vegan Cakes and Top Tips for Success

Vegan baking can be both adventurous and exciting, opening the door to a world of ethical treats. With an estimated 2.5 million vegans in the UK, vegan baking could unlock the door to a new wave of customers.

Here are some compelling reasons why you should consider baking vegan cakes, along with some essential tips to ensure your creations are delicious and delightful.

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Denise Glover Denise Glover

The Dangers of Toxic Food Packaging

While plastic packaging might seem like a convenient choice for your cakes and cupcakes, it can sometimes come with hidden risks. Some plastics contain chemicals like BPA and phthalates, which can leach into food, especially when the packaging is exposed to heat or acidic ingredients.

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Denise Glover Denise Glover

Five Things you may not know about home-branded ingredients

When it comes to baking, the quality of ingredients can make all the difference in creating mouthwatering masterpieces. While many home bakers may opt for familiar branded products, there's a hidden gem that often goes unnoticed – home-branded ingredients. In this blog post, we'll explore five intriguing facts about home-branded ingredients that will change the way you perceive and appreciate these affordable and high-quality options.

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Denise Glover Denise Glover

Five Reasons To Use Seasonal & Local Ingredients

When it comes to baking, the ingredients you choose can make all the difference. While it's tempting to reach for imported or out-of-season produce, incorporating seasonal and local ingredients into your creations can not only elevate the flavor and quality but also bring significant financial benefits. In this article, we'll explore five compelling reasons why using seasonal and local produce is not only beneficial for your baking but also for your wallet. Get ready to discover the fresh advantage and revolutionize your baking experience while saving money.

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Denise Glover Denise Glover

Five Money-Saving TipsFor Cake Makers

Baking is a delightful and rewarding passion bringing joy to both the baker and those who indulge in the delicious treats. From brilliant birthday cakes to creative cupcakes, there is no limit to what can be made. However, it's no secret that the cost of ingredients and equipment can quickly add up. If you're a UK home baker looking to save some dough while still creating mouthwatering delights, we've got you covered. Here are five practical and wallet-friendly tips to help you bake on a budget without compromising on taste or quality

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